Main components of non oxidizing bactericidal and algal killing agents

The main components of non oxidizing bactericidal and algicidal agents can include the following:

Copper compounds: such as copper sulfate or other copper salt compounds, have strong antibacterial and algal resistance.

Chlorinated compounds: such as trichloroisocyanuric acid or other chlorine containing disinfectants, can effectively kill bacteria and algae.

Fungicides: such as benzalkonium chloride, quaternary ammonium salt compounds, etc., have broad-spectrum bactericidal effects.

Organic acids, such as acetic acid, have a certain ability to kill bacteria and inhibit algal growth.

These components can effectively inhibit the proliferation of bacteria and algae at appropriate concentrations, thereby achieving non oxidizing bactericidal and algal effects. Different brands or products may have slightly different combinations of ingredients for bactericidal and algal agents. For specific formulas and usage methods, it is recommended to refer to the product label or consult relevant professionals. When using, the product instructions and safety operating procedures should be followed to ensure the correct and safe use of bactericidal and algal agents.